| Fruity winter salad with roasted seeds The not-so-classic classic. |
9.00 CHF |
| Planchette Plan-Francey We like to share and for you to discover our famous regional products. Jambon de la Borne AOP (local smoked ham), grilled bacon from Charmey, dried meat, raw ham from Epagny and smoked sausage de la Borne. |
25.00 CHF |
| Soup of the moment A good warming soup. |
9.00 CHF |
| Mol’iflette au Vacherin Mont d’or, smoked bacon, potatoes and onions Running out of energy? Mol’iflette will give you new strength! As a starter for two or a main course for one |
20.50 CHF |
| Dish of the day Concocted according to the mood of the season and the chef’s freshness. |
19.00 CHF |
| Lamb mouse confit with homemade spaetzli and vegetables of the moment Time stands still… |
37.00 CHF |
| Spaetzli with mushrooms A dish that smells of nature. |
21.50 CHF |
| Chalet macaroni Macaroni, onions, Jambon de la Borne AOP, Double crème de la Gruyère, white wine and Lutin du Moléson |
22.50 CHF |
| Moléson crust Bread drizzled with white wine, cream, wholegrain mustard and Vacherin Fribourgeois AOP With Jambon de la Borne AOP With egg |
21.50 CHF
+4.00 CHF |
| Fondue Moléson 0 KM 50% Le Vacherin Fribourgeois AOP and 50% Lutin du Moléson, white wine, served with bread. approx. 220g/pers. |
25.50 CHF |
| Fondue Vacherin 100% Le Vacherin fribourgeois AOP, Eaten lukewarm, ‘Delicate’ fondue served indoors only. approx. 220g/pers., served with bread and potatoes. |
26.50 |
| And to enhance your fondue, we suggest : A portion of potatoes (~220g) An egg to finish? |
+5.00 CHF +2.00 CHF |
| Plan-Francey burger, served with fries and homemade sauce A hamburger enhanced with Cuchaule PDO, shredded beef and Lutin de Moléson, onion confit. |
29.00 CHF |
| Croque du Moléson with a small green salad Croque-Monsieur according to Plan-Francey’s well-kept recipe. |
18.50 CHF |
| Vegetarian chili served in a bun How to create a surprise with vegetarian chili? |
19.50 CHF |
| Portion of fries 1 ketchup or 1 mayo, any extra : |
8.00 CHF +0.30 CHF |
| Chicken nuggets & fries 1 ketchup or 1 mayo, any extra : |
18.50 CHF +0.30 CHF |
| Fish & Chips (6 pces) homemade sauce | 18.50 CHF |
All our children’s dishes are served with a 2dl syrup of your choice.
| Dish of the day Also for little ones. |
12.00 CHF |
| Chalet macaroni The good old recipes also for the little gourmets. |
12.00 CHF |
| Croque du Moléson, served with a small green salad The toastie elaborated according to the well kept recipe of Plan-Francey. |
12.00 CHF |
| Chicken nuggets & fries 1 ketchup or 1 mayo, any extra : |
12.00 CHF +0.30 CHF |
| Fish & Chips (4 pces) homemade sauce | 12.00 CHF |
| Tart of the day Cooked according to the mood of nature and the freshness of the chef. We will be happy to inform you. + With La Gruyère double cream? |
7.50 CHF
+2.50 CHF |
| Dessert of the moment in verrine Cooked with subtlety and according to the chef’s wishes. We will be happy to inform you. |
9.00 CHF |
| Meringues and La Gruyère double cream Even the people of Gruyère cannot do without it ! A cloud of whipped cream? Doubling the La Gruyère double cream? |
11.00 CHF
+1.50 CHF |
Sophie and her team look forward to welcoming you and promise you a moment to be savoured, thanks to a carefully crafted menu that offers both traditional regional dishes and fine dishes.
Located on the 1st floor of the Plan-Francey restaurant, this warm and typical hotel welcomes you for the night, in summer or winter, in a room or in a dormitory, breakfast at extra charge.
The bathroom upstairs is shared.
The hotel is a 5-minute walk from the station.
To book a room, contact the hotel directly at this address:
plan-francey@moleson.ch
In summer or winter, the Plan-Francey restaurant welcomes you for your seminars.
Two modular rooms are at your disposal with a projector, screen, flip chart, water, coffee and tea. The room is set up according to your requests.
To enhance your seminar, the restaurant offers traditional Swiss dishes, a bar and a terrace with unobstructed views of the mountains and the Moléson.
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