Every Friday and Saturday

Raclette nights in 100 different ways

Every Friday and Saturday evening, from 05.07 to 26.10.2024

The Plan-Francey restaurant revisits raclette to tantalise your taste buds.

Plenty of cheeses:
Montbovon, Vacherin, Raclette du Valais AOP, with truffles, with chilli… make your own!

Plenty of side dishes:
Candied onions, braised leeks, mushrooms, loads of spices, potatoes and gherkins…

Chalet atmosphere at 1500 m, in the middle station of Moléson.

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